Rumbleway Farm is proud to offer Cooking Classes with guest chefs that will teach you fun and creative menus. Enjoy dinner and get to know your guest chef. Cost is $40 per person and class size is limited to 10 people.
For more info or to make a paid reservations please contact Robin Way at Rumbleway Farm.
(410) 658-9731 or by email: email@example.com
Cooking Class Schedule
sold out-Chinese/Sushi-January 19 - Robin Way
sold out-Local w/ Flair-January 26 - Clementines Restaurant
sold out-German-February 16 - Chef Hannah Holt
Latin-February 23 - Chef Travis
TBD-March 9 - Chef Ward Tatnall
sold out- Heart Healthy-March 30 - Chef John Shields